Ring Bros. Marketplace - Grilled Chicken & Vegetable Salad

Chatham Fish and Lobster offers fresh Cape Cod seafood including fish, shellfish, live lobsters and clambakes.

Nata's Noodles offers freshly made pasta, prepared gourmet meals, delectable desserts and an extensive catering menu.

Ring Bros. Markets offers farm fresh fruit and produce, groceries, unique specialty foods, warm fresh breads, fresh squeezed orange juice, a healthy salad bar and of course our famous gourmet fruit baskets.

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Recipes

Grilled Chicken & Vegetable Salad
Serves 4

4 Boneless skinless Chicken Breasts
16 Asparagus Spears
12 oz Carrots, peeled and trimmed
8 oz. Fennel
4 cups Spring Mix
1/4 cup Pine Nuts
2 oz. Parmesan Cheese, shaved
1/2 cup Olive Oil
1 Tbsp. Garlic, minced
2 Tbsp. Lemon Juice
1/4 cup White Wine
1 Tbsp. Thyme
Salt and Pepper to taste

     Preheat your grill to medium hot. Mix together The oil, juice, garlic and spices and split between 2 bowls. Place the chicken in one bowl and the vegetables in the other. Marinate for 1/2 hour. Place the chicken on the grill and cook for 5 minutes. Give the chicken a 1/4 turn and grill for another 5 minutes. Turn the chicken over and add the vegetables to the grill. Grill for 5 minutes. Give the chicken a 1/4 turn and turn the vegetables. Split the greens between 4 plates. When the chicken and vegetables have cooked remove from the grill. Slice the breasts and arrange on each plate. Arrange the vegetables on each plate. Sprinkle with the pine nuts and shaved cheese. Drizzle with dressing and serve.

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