Ring Bros. Marketplace - Crème Anglaise

Chatham Fish and Lobster offers fresh Cape Cod seafood including fish, shellfish, live lobsters and clambakes.

Nata's Noodles offers freshly made pasta, prepared gourmet meals, delectable desserts and an extensive catering menu.

Ring Bros. Markets offers farm fresh fruit and produce, groceries, unique specialty foods, warm fresh breads, fresh squeezed orange juice, a healthy salad bar and of course our famous gourmet fruit baskets.

Spinner's Gourmet Pizza, Mexican & More!

Recipes

Crème Anglaise

6 Egg Yolks
1/2 cup Sugar
2 cups Half-and-half
1 Pinch Fleur d’ Sel
1 Vanilla bean split/scraped - (or 2 tsp. vanilla extract)

    Place egg yolks and sugar in bowl of electric mixer and beat on high speed until mixture is pale and forms ribbons (approximately 10 minutes). In meantime, place half-and-half, salt, and split vanilla bean in a heavy-bottom pot. Bring cream to a boil and remove from stove. Pour half of boiled cream over egg mixture while beating on low speed. Then pour egg mixture back into cream and return to stove. On low heat, stirring constantly with a wooden spoon, heat until mixture lightly thickens (mixture should coat the back of a wooden spoon; be careful not to let it get like an scrambled egg). Remove from Stove, Strain and chill.