Ring Bros. Marketplace

Chatham Fish and Lobster offers fresh Cape Cod seafood including fish, shellfish, live lobsters and clambakes.

Nata's Noodles offers freshly made pasta, prepared gourmet meals, delectable desserts and an extensive catering menu.

Ring Bros. Markets offers farm fresh fruit and produce, groceries, unique specialty foods, warm fresh breads, fresh squeezed orange juice, a healthy salad bar and of course our famous gourmet fruit baskets.

Spinner's Gourmet Pizza, Mexican & More!

Recipes

Porchetta
Serves 4-6

4 lbs. Boneless Pork Roast (Shoulder)
1/4 cup Olive Oil
1 medium Onion, sliced thin
1 bulb Fennel, fronds chopped and reserved, bulb thinly sliced
2 Tbsp. Fennel Seeds, ground
2 Tbsp. Pepper, freshly ground
2 Tbsp. Rosemary, chopped
6-8 cloves Garlic, thinly sliced
1 cup Red Wine
Salt and Pepper to taste

Butterfly the pork shoulder to an even 1 inch thickness, you should have a flat piece of meat about 8 inches by 14 inches. Sprinkle with salt and pepper and set aside. In a sauté pan, heat olive oil until smoking. Add the onion and fennel bulb and sauté until softened and lightly browned, about 10 minutes. Add the fennel seeds, pepper, rosemary and garlic and cook until the mixture assumes a light color, stirring constantly, about 10 minutes. Allow to cool. Add chopped fennel leaves and mix well. Spread the mixture over pork loin and roll up like a jelly roll. Tie with butchers twine and place in roast pan. Cover with aluminum foil and refrigerate overnight.

Preheat oven to 350°. Remove from the oven and roast uncovered for 2 1/2 hours or until the internal temperature reaches 160°. Remove and allow to rest for 20 minutes. Slice into 1 inch thick pieces and serve.