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Chef Don's
Favorite Miscellaneous Recipes
Roasted Garlic Crostini
6 oz. Butter, room temperature
1/2 French Loaf, sliced
1 oz. Olive Oil
2 Tbsp. Roasted Garlic, puree
2 Tbsp. Sun Dried Tomatoes, chopped
1/2
Lemon,
juiced
1 Tbsp. Parsley, Chopped
Salt and Pepper to taste
Preheat
oven to 350°. Using the back of a fork, blend all ingredients except
the bread together until well combined. Spread the mixture onto the
bread slices and place on a baking sheet. Bake for 10-15 minutes or
until golden brown. Serve.
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