RING BROS MARKETPLACE

Chef Don's Favorite Sauce, Pesto & Salsa Recipes

Sauce and Pesto Recipes
Sundried Tomato Pesto
Yield: 8 oz.

6 oz. Sundries Tomatoes                   
2 oz. Fresh Basil Leaves
1 oz. Pine Nuts                       
1 tsp. Minced Garlic
1 1/2 oz. Olive Oil                       
Salt and Pepper to taste


   Place all ingredients into a food processor and grind until semi-smooth. Adjust oil as necessary. Chill overnight before serving.
 

 

 
 
 

 

Ring Bros. Marketplace
485 Route 134, South Dennis, Cape Cod
508-394-2244

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