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Chef Don's
Favorite Dessert Recipes
Chilled Strawberry Soup
Serves 4
1 cup Strawberries
2 cups Cream
1 Tbsp. Sugar
1 tsp. Cinnamon
1 tsp. Nutmeg
1/2 tsp. Cloves
1 Strawberry, sliced
White Chocolate shavings
Puree the strawberries in a food processor. Add the
cream and the pureed strawberries to a sauce pan. Bring to a simmer.
Add the sugar and the spices to the pan and simmer for ten minutes,
stirring constantly. Remove from the heat and put the soup in a bowl.
Refrigerate for at least two hours. Ladle the soup into bowls and float
a strawberry slice in the center of the soup. Place some white
chocolate shavings on the strawberry and serve.
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