Chicken thighs, boneless & skin on

Lillie’s Q Rub

Lillie’s Q Honey Gold Tender Sauce


  1. Preheat the oven to 400 degrees
  2. Portion the chicken into proper sizes for the skewers.
  3. Season with Lillie’s Q Q-Rub and then add to skewer, leaving the skin on top exposed.
  1. Roast in the oven or grill until 145 degrees; there should be very little color on the meat.
  1. Glaze the chicken skewers with Lillie’s Q Honey Gold and place back in the oven or on the grill.
  1. Remove from the oven or grill when the internal temperature reaches 160 degrees. Let rest for five minutes and enjoy!