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¼ cup Florida Orange Juice

3 tbsp. Tamari or soy sauce

3 tbsp. peanut butter

2 tbsp. toasted sesame oil

2 tsp. freshly grated ginger

¼ tsp. ground cayenne pepper

10 oz. soba noodles or spaghetti

1 cup snow peas

1 carrot, cut into matchsticks

1 tbsp. toasted sesame oil

1 ½ lbs. large shrimp, peeled and deveined

Preparation

  1. Combine Florida Orange Juice, tamari or soy sauce, peanut butter, 2 tablespoons toasted sesame oil, ginger, and cayenne pepper in a large bowl. Set aside.
  2. Boil noodles according to package directions. Before draining, add snow peas and carrot. Let cook for 30 seconds.
  3. Drain pasta, peas, and carrots, and toss immediately with Florida Orange Juice mixture. Set aside.
  4. Heat pan with 1 tablespoon toasted sesame oil and pan-fry shrimp over medium-high heat for 3 to 5 minutes.
  5. Arrange the pasta on serving plates and top with shrimp.